Description
Victorinox Fibrox 6 Inch Chef’s Knife
The Victorinox Fibrox 6 Inch Chef’s Knife is made in Switzerland, and it can be used for virtually any kitchen task.
It features our proprietary sharp edge and no-slip Fibrox handle.
It also carries the seal of approval from the National Sanitation Foundation (NSF).
If you’re slicing sections of meat, chopping an array of vegetables, or mincing fresh herbs the chef’s knife can get the job done in both the hands of an up-and-coming student chef or a skilled and seasoned professional.
Stamped construction provides a lighter, thinner blade, and a straight edge makes it easy to smoothly rock the knife for a more precise cut.
Features:
•Chef’s knife
•Stamped construction
•6 in straight edge blade
•1 1/4 in blade width at handle
•Black Fibrox® handle is slip resistant when wet
•NSF certified
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