Victorinox Curved Meat Cleaver
The Victorinox Curved Meat Cleaver is versatile and reliable!
The large flat side of this cleaver is excellent for crushing and bringing out the flavor of herbs, and spices (like oregano and garlic).
The extra tough edge of this traditional cleaver is designed to withstand repeated blows into thick meats, cartilages, and bone.
It does all this while staying strong and getting the job done.
The elegantly practical walnut handle is comfortable yet classy.
At 7 inches tip to handle, this cleaver is perfect for day to day operations in your restaurant, or in your home.
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