The Shun 7 inch Hollow Ground Santoku Knife line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood® handles. Yet behind these handcrafted knives’ beauty is function: razor-sharp blades offering top performance.
Shun’s steel, known for its incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold.
The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.
VG10 steel with Damascus-clad stainless steel finish
Beautiful D-shaped ebony pakkawood handle
Ideal for multi-purpose kitchen prep
Extreme 16-degree, convex-ground, double-bevel blade
The blade on this Shun knife cuts things so smoothly, and I don’t have to spend as much time chopping away like I do with my other knives. Shun is the best!