4 OUNCE NATURAL LEMON LORANN FLAVORING EMULSION

$5.09

Use 4 ounce natural lemon Lorann flavoring emulsion just like you would a baking extract.

1 teaspoon bakery emulsion = 1 teaspoon extract

What is a baking emulsion?

A baking emulsion is a flavor suspended in a base containing mostly water.

In contrast, baking extracts are flavors suspended in a base containing mostly alcohol.

Our Bakery Emulsions are not compromised by the flavor of alcohol and don’t “bake-out” when exposed to heat like an extract flavor.

Use anywhere you would a baking extract – in cakes, cookies, cheesecakes, frostings and more.

 

Description

4 Ounce Natural Lemon Lorann Flavoring Emulsion

Water-based instead of alcohol-based so the 4 ounce natural lemon Lorann flavoring emulsion won’t bake-out.

LorAnn’s natural Lemon baking emulsion imparts a bright, bold citrus flavor – the aroma is heavenly!

Use in any recipe as you would a lemon baking extract – and experience better results.

Use lemon emulsion instead of lemon zest in your recipes – just substitute 1/2 tsp. emulsion for 1 tsp. zest.

When it comes to flavoring, professional bakers almost exclusively use emulsions over alcohol-based extracts.

The flavors are more robust and won’t bake out when exposed to heat.

Better than an Extract!

Try LorAnn natural lemon Emulsion in any of your frosting and baked goods to add a burst of lemon flavor.

1 teaspoon extract = 1 teaspoon emulsion

Features:

•Water-based

•Gluten-Free

•Soluble in water

•Kosher Certified

•4 oz. size packaged in BPA free, recyclable PET plastic bottles.

Additional information

Weight .5 lbs
Dimensions 2 × 2 × 5 in
Brand

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