4 Ounce Almond Lorann Flavoring Emulsion
Water-based instead of alcohol-based so the 4 ounce almond Lorann flavoring emulsion won’t bake-out.
LorAnn’s Almond baking & flavoring emulsion has a delightfully warm, nutty flavor that won’t bake-out when exposed to heat.
When it comes to flavoring, professional bakers almost exclusively use emulsions over alcohol-based extracts.
The flavors are more robust and won’t bake out when exposed to heat.
Better than an Extract!
Try LorAnn almond Emulsion in any of your frosting and baked goods to add a burst of almond flavor.
1 teaspoon extract = 1 teaspoon emulsion
•Soluble in water
•4 oz. size packaged in BPA free, recyclable PET plastic bottles.