(208) 523-4818
Soups can be a starter, main course, or dessert. We will teach you how to develop flavor and produce a rich tasty soup. You will learn about broth based and cream based soups and how to make it all from scratch. Come join us for this informative class.
Tuition is $98.00 per class paid in advance. Classes are small and space is limited to 9 students per class. If you are interested do not delay. Classes fill up fast. To sign up call or come into Rush’s and check out our kitchen facility where class will be held. You may also want to check our website at www.rushskitchen.com.