Chef Master 48 Blade Meat Tenderizer
The Chef Master 48 Blade Meat Tenderizer makes the toughest cut of meat into a juicy, flavorful masterpiece!
The 48 stainless steel blades are razor sharp, and they penetrate any cut of meat with ease.
This meat tenderizer is great for tenderizing meat, fish, and/or even poultry.
It is recommended that you use it prior to marinating because it allows spices and flavors to be absorbed quickly, and deeply.
It is easy to use, and there is no assembly required!
We recommend that you hand was this product.
Check out our other barbecue favorites while you are here!