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Think Like A Chef-Chef 4

November 14 @ 10:00 am - 1:30 pm
$98.00

Chef 4:       Braising and marinating.  You will learn the secrets of marinating and creating rich flavorful stock.  We will teach you about braising and learn some incredible French style dishes.  This class is about comfort food.  The menu is sure to please.

Details

  • Date: November 14
  • Time:
    10:00 am - 1:30 pm
  • Cost: $98.00

Venue

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