Red Handle Cheese Knife
The red handle Cheese Knife is made of a revolutionary new material and design that keeps the cheese on the plate, not on the knife.
Originally designed as a soft-cheese knife, the technology also works with butter, boiled eggs, cake, or any substance that typically sticks or leaves a residue on ordinary blades.
The knife itself measures a total of 8 inches long with a 3.75 inch blade edge.
•Unique drafted Blade
•Made of ULTEM Resin
•Heat Resistance to 430F
•Soft Comfort Grip
•Made in USA